1708
THE NEW ZEALAND GAZETTE
No. 72

07.01.011
07.01.051
07.01.059
† 07.04.002
† 07.04.005 to 07.04.009
† 07.05.001
† 07.05.031 | Vegetables, fresh or chilled (other than capers, olives, onions, and mushrooms); Dried, dehydrated or evaporated vegetables, etc. (other than herbs); Peas, split, packed or retail sale; Other peas (See Appendix III) | 10,000 | 10 × | 1,000 | 2
1118 | 08.005 | | Stone fruit, fresh; Passionfruit, fresh; Fruit provisionally preserved, etc.; Peel of melons and citrus fruit, etc. (See Appendix III) | 24,000 | 6 × | 4,000 | 2
1119 | 09.005 | | Roasted coffee; coffee substitutes containing coffee; tea in packages of less than 2.00 kg net weight | 4,000 | 4 × | 1,000 | 2
1120 | 09.010 | | Unground spices in retail packages (other than turmeric); ground spices, however packed (including turmeric); curry powder | 17,000 | 17 × | 1,000 | 2
1121 | 15.005 | | Oleo oil, not emulsified, etc.; Wool greases (other than crude) and fatty substances; Vegetables and other oils in containers of a capacity less than 4 litres, etc. | 128,000 | 32 × | 4,000 | 2
1122 | 16.005 | | Fish preserved in airtight containers, etc., viz: herrings, pilchards and other (excluding salmon, sardines, sild, brisling, and saury) (See Appendix III) | 235,000 | 47 × | 5,000 | 3
1123 | 16.010 | | Pastes of prepared or preserved fish, crustaceans or molluscs | 16,000 | 16 × | 1,000 | 2
1124 | 16.015 | | Sausages and the like, of meat, meat offal or animal blood; other prepared or preserved meat or meat offal (other than pâtés de foie gras and turkey prepared or preserved); meat extracts and meat juices (See Appendix III) | 104,000 | 26 × | 4,000 | 2
1125 | 17.010 | | Other sugars, sugar confectionery and sugar preparations of Tariff Chapter 17 | 126,000 | 63 × | 2,000 | 2
1126 | 18.005 | | Cocoa paste, etc., whether or not defatted; cocoa powder, unsweetened; Chocolate and other food preparations containing cocoa (except those of other Tariff Headings) | 62,000 | 31 × | 2,000 | 2
1127 | 19.005 | | Malt extract. Preparations of flour, meal, starch, or malt extract, etc. | 90,000 | 18 × | 5,000 | 2
1128 | 19.010 | | Macaroni, spaghetti, and similar products | 64,000 | 31 × | 2,000 | 2
1129 | 20.005 | | Vegetables and fruit prepared or preserved by vinegar or acetic acid; etc. | 94,000 | 47 × | 2,000 | 3
1130 | 20.010 | | Fruit preserved by freezing; etc.; | 156,000 | 52 × | 3,000 | 2
1131 | 20.020 | | Nuts whether or not roasted | 18,000 | 9 × | 2,000 | 1
1132 | 20.030 | | Vegetable and fruit juices not in bulk containers whether or not sweetened | 46,000 | 23 × | 2,000 | 2
1133 | 21.005 | | Extracts of coffee, etc., roasted coffee substitutes, etc.; Soy; Saccharin and other synthetic sweetening substances in tablet or in other dispensable forms Other food preparations of Tariff Chapter 21 not elsewhere included | 36,000 | 18 × | 2,000 | 2
1134 | 21.010 | | Waters, etc., lemonade, etc., and aerated waters and other non alcoholic beverages | 240,000 | 60 × | 4,000 | 1
1135 | 22.008 | | Cordials and liqueurs | 200,000 | 20 × | 10,000 | 2
1136 | 22.022 | | Rum, brandy, or whisky in containers with a capacity of less than 180 litres, having a f.o.b. value of less than $5.00 per litre | 330,000 | 66 × | 5,000 | 3
1137 | 22.026 | | Gin, geneva, schnapps, and vodka | 12,000 | 6 × | 2,000 | 1
1138 | 22.028 | | Cigars and cheroots, etc.; snuff; tobacco extracts and essences (See Appendix III) | 20,000 | 10 × | 2,000 | 4
1139 | 24.003 | | | 70,000 | 14 × | 5,000 | 2
1140 | 33.005 | | Perfumery, cosmetics, and toilet preparations including hair dyes; aqueous distillates and aqueous solutions of essential oils, etc. | 200,000 | 40 × | 5,000 | 2
1141 | 34.010 | | Soap, including medicated soap (powder, flakes, granules, tablets, etc.); Polishes and creams, for footwear, furniture or floors, etc.; | 50,000 | 10 × | 5,000 | 2
1142 | 36.005 | | “Chinese crackers” being the type of crackers normally sold plaited in strings; other pyrotechnic articles (other than goods of Item Code 36.000); (See Appendix III) | 30,000 | 30 × | 1,000 | 4