Price Regulations and Approvals




12 JANUARY
THE NEW ZEALAND GAZETTE
13

(m) For beer sold in a container other than those specified in
paragraphs (a) to (e) of this clause the maximum price
shall be that lawfully ruling on 14 January 1978 or such
other price as the Secretary may from time to time
authorise.

FIXING MAXIMUM PRICES OF SPIRITS SOLD IN PUBLIC BARS

  1. Subject to the provisions of this order, the maximum price that
    may be charged shall be—

Bourbon .. .. .. .. 37 cents
Bacardi Rum .. .. .. 38
Imported Whisky .. .. 37
Brandy .. .. .. .. 33
Rum .. .. .. .. .. 34
New Zealand Whisky .. 33
Vodka .. .. .. .. 30
Square Gin .. .. .. 30
Gin .. .. .. .. .. 29
Ron Barbado .. .. .. 30

  1. Where aerated water or cordial is added to any glass of spirits
    to which this order applies, the maximum price of such spirits may
    be increased by 5 cents a glass. Nothing in this paragraph shall
    affect the sale by the bottle of aerated water or cordial as a separate
    transaction.

FIXING THE MAXIMUM PRICES OF BEER SOLD FOR CONSUMPTION OFF
THE LICENSED PREMISES

  1. Subject to the provisions of this order, the maximum price that
    may be charged for beer sold for consumption off the licensed
    premises shall be:

(a) For beer sold in bottles containing not less than 745 ml the
authorised price a bottle containing 750 ml ruling at the
particular premises on 14 January 1978 increased by
6 cents a bottle, or 7 cents a bottle where the beer was
delivered freight-paid into the premises as at 9 January
1978.

(b) For beer sold in bottles containing not less than 745 ml
supplied in the manufacturer’s cartons the price ruling
at the particular premises on 14 January 1978 may be
increased by an additional 10 cents.

(c) For beer sold in flagons, $1.50.

(d) The additional charge for flagons supplied by the licensee
shall not exceed 40 cents.

(e) No additional charge shall be made where an empty flagon
is supplied by the customer.

GENERAL

  1. Notwithstanding anything in the foregoing provisions of the
    order and subject to such conditions, if any, as he thinks fit, the
    Secretary, on application by the licensee of any licensed premises
    may authorise special maximum prices in respect of any beer or
    spirits to which this order applies where special circumstances exist
    or for any reason extraordinary charges (freight or otherwise) are
    incurred by the applicant. Any authority given by the Secretary
    under this clause shall be exhibited in the manner prescribed by
    clause 11 below.

  2. Every licensee or manager of licensed premises, shall keep this
    Price Order or a statement of the retail prices prominently displayed—

(a) In the public bar, and

(b) In every place on the premises where draught beer in
flagons, and bottled beer in bottles containing not less than
745 ml is sold for consumption off the premises, in such
a position as to be easily read by customers without
having to ask for its production and without having to
obtain permission to examine it.

Dated at Wellington this 12th day of January 1978.

D. J. GASSON,
Director, Stabilisation of Prices and Enforcement.

*New Zealand Gazette, 28 July 1977, No. 84 p. 2087.
§S.R. 1972/186
(T. and I.)

Department of Trade and Industry Commerce Act 1975
Special Approval No. C894

PURSUANT to the Commerce Act 1975, I, Peter Edward
Donovan, pursuant to a delegation from the Secretary of
Trade and Industry, hereby issue the following special
approval:

PRELIMINARY

  1. This special approval shall come into force on the 9th
    day of January 1978.

  2. (1) Price Order No. 49* is hereby revoked.

(2) The revocation of the said price order shall not affect
the liability of any person for any offence in relation
thereto committed before the coming into force of this
special approval.

(3) Notwithstanding the revocation of Price Order No. 49,
any approvals given under clause 13 of that price order or
any approvals deemed by clause 3 of that price order to
continue to have effect shall continue to have effect as if
the said price order had not been revoked.

  1. (1) In this special approval, unless the context otherwise
    requires—“the said Act” means the Commerce Act 1975;
    “the said regulations” means the Butter and Cheese Marketing
    Regulations 1948†.

(2) Terms and expressions defined in the said Act, or
in the said regulations, when used in this special approval,
have the meaning severally assigned thereto by the said Act
or by the said regulations, as the case may be.

  1. The grades referred to in this special approval, as
    the case requires, mean:

(a) Grades assigned at a grading store; or

(b) Grades assigned in a manufacturing dairy as prescribed
by regulation 26 of the said regulations; or

(c) Grades constructively assigned pursuant to subclause
(4) of regulation 26 of the said regulations.

APPLICATION OF THIS SPECIAL APPROVAL

  1. This special approval applies with respect to all sales in
    New Zealand by way of wholesale, or retail, of any butter
    (within the meaning of the said regulations) manufactured
    in New Zealand, except butter sold as ships’ stores for vessels
    sailing beyond New Zealand.

MAXIMUM PRICES FOR SALES OF BUTTER BY WAY OF WHOLESALE,
OR BY A MANUFACTURER TO A WHOLESALE DISTRIBUTOR,
TO WHICH THIS SPECIAL APPROVAL APPLIES

  1. Subject to the provisions of this special approval, the
    several maximum prices at which butter prepared in 500
    gram packs or smaller portions may be sold by way of sale
    by wholesale shall be the following:

(a) In the case of salted creamery butter the standard of
quality of which is not lower than First Grade, the price of
50.00c a 500 gram pack or 27.27c a 250
gram pack.

(b) In the case of salted creamery butter, the standard
of quality of which is Second Grade, the price of
49.93c a 500 gram pack.

(c) In the case of whey butter the standard of quality of
which is not lower than Second Grade, the price of
47.27c a 500 gram pack.

  1. The price of butter sold in bulk by way of wholesale,
    being butter of one of the kinds and standards of quality set out in
    Clause 6 of this special approval, shall be 0.228 of a
    cent for each kilogram less than the respective price prescribed
    for butter of that kind and standard of quality by the said
    Clause 6, hereof.

  2. The price of unsalted creamery or whey butter the
    standard of quality of which is not lower than First Grade in
    respect of creamery butter or not lower than Second Grade
    in respect of whey butter, and which is sold, whether in bulk
    or pats, by way of sale by wholesale as aforesaid shall be
    1c a 500 gram pack more than the respective price prescribed
    for salted creamery butter by the foregoing provisions of
    Clause 6 of this special approval.

  3. Notwithstanding anything in the foregoing provisions of
    this special approval, the price for any parcel of butter sold,
    whether in bulk or in pats, in a quantity of less than 25 kg,
    by way of sale by wholesale as aforesaid, being butter of one
    of the kinds and standards of quality set out in Clause 6 of
    this special approval, may (at the option of the vendor) be the
    sum of 5c per parcel more than the appropriate price prescribed
    for butter of that kind and standard of quality by the
    foregoing provisions of this special approval, and the said sum
    of 5c shall be added to the rates referred to in clause 10 of
    this special approval for the purpose of that clause.

  4. In the case of sales by a manufacturer to a wholesale
    distributor, the prices at which butter shall be so sold shall
    be:

(a) For butter sold in bulk 4.740c a kilogram less than
the price hereinbefore specified.

(b) For butter sold in a 500 gram pack; 2.370c less than
the price hereinbefore specified.



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✨ LLM interpretation of page content

🏭 Price Order No. 76 for Spirits and Beer (continued from previous page)

🏭 Trade, Customs & Industry
12 January 1978
Commerce Act, Price Regulation, Beer, Spirits, Licensing Trusts, Maximum Prices
  • D. J. Gasson, Director, Stabilisation of Prices and Enforcement

🏭 Special Approval No. C894 for Butter and Cheese Prices

🏭 Trade, Customs & Industry
Commerce Act 1975, Price Regulation, Butter, Cheese, Wholesale, Retail
  • Peter Edward Donovan, Secretary of Trade and Industry