✨ Price Order - Bread
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Subject to the provisions of this order, the prices set out in the Second, Fourth, and Fifth Schedules to this order shall be the maximum prices which may be charged or received for any bread described in clauses 4, 5, and 6 of this order which is sliced or unsliced and enclosed and securely wrapped at the bakehouse in clean unused paper.
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The wholesale prices fixed by this order apply to bread delivered to the retailer's premises. In any case where bread is not so delivered the prices shall be such as are agreed upon between the baker and the retailer, or failing such agreement, as may be approved by the Tribunal.
GENERAL
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A booking fee at the rate of one quarter cent (¼c) per loaf for loaves of not more than 1lb weight and one half cent (½c) per loaf for loaves exceeding 1lb weight may be made for any bread sold by a retailer to which this order applies, provided that payment for the bread so sold has not been made prior to, or at the time of, the customer's taking delivery of the bread at the shop.
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The maximum retail selling prices provided for in this order shall include the service of wrapping where this service is provided by the retailer.
SPECIAL PRICES WHERE EXTRAORDINARY CHARGES INCURRED
- Notwithstanding anything in the foregoing provisions of this order, and subject to such conditions, if any, as it thinks fit, the Tribunal on application by any wholesaler, or retailer, may authorise special maximum prices in respect of any bread to which this order applies where special circumstances exist or for any reason extraordinary charges (freight or otherwise) are incurred by the wholesaler or retailer. Any authority given by the Tribunal under this clause may apply with respect to a specified lot or consignment of bread or may relate generally to all bread sold by the wholesaler or retailer, while the approval remains in force.
FIRST SCHEDULE
MAXIMUM WHOLESALE AND RETAIL PRICES OF BREAD DESCRIBED IN CLAUSE 4 OF THIS ORDER
| Wholesale Price | Retail Price | |
|---|---|---|
| Per 4lb loaf | 26c | 30c |
| Per 2lb loaf | 13c | 15c |
| Per 1lb 12oz loaf | 12c | 14c |
| Per half of a 1lb 12oz loaf formed from two similar dough units baked together | 7c | |
| Per 1lb 8oz loaf (wholemeal or Vienna) | 12c | 14c |
| Per 1lb loaf | 6c | 8c |
SECOND SCHEDULE
MAXIMUM WHOLESALE AND RETAIL PRICES OF BREAD DESCRIBED IN CLAUSE 4 OF THIS ORDER, SLICED OR UNSLICED AND WRAPPED IN ACCORDANCE WITH CLAUSE 7 OF THIS ORDER
| Wholesale Price | Retail Price | |
|---|---|---|
| Per 4lb loaf | 30c | 34c |
| Per 2lb loaf | 15c | 17c |
| Per 1lb 12oz loaf | 14c | 16c |
| Per 1lb 8oz loaf (wholemeal or Vienna) | 14c | 16c |
| Per 1lb loaf | 7c | 9c |
THIRD SCHEDULE
MAXIMUM WHOLESALE AND RETAIL PRICES OF STARCH REDUCED BREAD DESCRIBED IN CLAUSE 5 OF THIS ORDER
| Wholesale Price | Retail Price | |
|---|---|---|
| Per loaf weighing not less than 1lb 8oz | 13c | 15c |
| Per loaf weighing not less than 1lb | 9c | 11c |
FOURTH SCHEDULE
MAXIMUM WHOLESALE AND RETAIL PRICES OF STARCH REDUCED BREAD DESCRIBED IN CLAUSE 5 OF THIS ORDER, SLICED OR UNSLICED AND WRAPPED IN ACCORDANCE WITH CLAUSE 7 OF THIS ORDER
| Wholesale Price | Retail Price | |
|---|---|---|
| Per loaf weighing not less than 1lb 8oz | 15c | 17c |
FIFTH SCHEDULE
MAXIMUM WHOLESALE AND RETAIL PRICES OF BREAD DESCRIBED IN CLAUSE 6 OF THIS ORDER, SLICED OR UNSLICED AND WRAPPED IN ACCORDANCE WITH CLAUSE 7 OF THIS ORDER
| Wholesale Price | Retail Price | |
|---|---|---|
| Per loaf weighing not less than 1lb 8oz | 15c | 17c |
Dated at Wellington this 6th day of June 1972.
The seal of the Price Tribunal was affixed hereto in the presence of:
A. G. RODDA, President.
F. F. SIMMONS, Member.
*Gazette, 4 November 1971, (Supplementary) Vol. III pp. 2359–2361
†Gazette, 19 November 1971, (Supplementary) Vol. III p. 2667
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VUW Te Waharoa —
NZ Gazette 1972, No 47
NZLII —
NZ Gazette 1972, No 47
✨ LLM interpretation of page content
🏭 Price Order No. 2195 (Bread)
🏭 Trade, Customs & Industry6 June 1972
Price Order, Bread, Wholesale prices, Retail prices, Price Tribunal, Sliced bread, Wrapped bread, Starch reduced bread, Wholemeal bread, Vienna bread
- A. G. Rodda, President.
- F. F. Simmons, Member.