Egg Quality Standards, Exchange Control, Reserve Bank Statement




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(d) Yolk

(1) Outline fairly well defined—a yolk outline that is noticeable but not clearly outlined as the egg is twirled.

(2) Outline well defined—a yolk outline that is quite definite and distinct as the egg is twirled.

(3) Outline plainly visible—a yolk outline that is clearly visible as a dark shadow when the egg is twirled.

(4) Slightly enlarged and slightly flattened—a yolk in which the yolk membranes and tissues have weakened somewhat causing it to appear slightly enlarged and slightly flattened.

(5) Enlarged and flattened—a yolk in which the yolk membranes and tissues have weakened and moisture has been absorbed from the white to such an extent that it appears definitely enlarged and flat.

(6) Practically free from defects—a yolk that shows no germ development but may show other slight defects on its surface.

(7) Definite but not serious defects—a yolk that shows no germ development but may show slight spots or defects on its surface, or a yolk that is not within the approved colour range.

(8) Serious defects—a yolk that shows well-developed spots or areas or other serious defects, such as an off-coloured yolk, which do not render the egg inedible.

  1. QUALITY GRADES:

(Applicable at point of origin of Quality Grading.)

(a) Top Quality Grade:

(1) Shall consist of eggs which are of Top Quality standard. A maximum tolerance of ten (10) eggs of Commercial Quality standard may be permitted in any 30 dozen lot; provided that not more than one egg of Commercial Quality standard is in any one dozen pack of eggs.

(2) Shall be applied only to eggs of 26's (Large), 22's (Standard), 18's (Medium), 15's (Pullet).

(3) Shall consist of eggs which have a Haugh unit of 66 or more.

(b) Commercial Quality Grade

(1) Shall consist of eggs which are of Commercial Quality standard. A maximum tolerance of ten (10) eggs of Undergrade Quality standard may be permitted in any 30 dozen lot.

(2) Shall be applied only to eggs of 26's (Large), 22's (Standard), 18's (Medium).

(c) Undergrade

(1) Consists of eggs which are of Undergrade Quality standard and all other eggs which are edible and do not qualify under any other grade.

THE NEW ZEALAND GAZETTE
No. 5

(2) Shall consist of 26's (Large), 22's (Standard), 18's (Medium).

(d) No Value

(1) Shall consist of all eggs classed as inedible.

(e) 15's (Pullet) Downgrade

(1) Consists of eggs falling into Commercial or Undergrade category but of 15's weight grade.

EXPLANATORY NOTES:

  1. Classification for Top Quality for Haugh Units and Yolk Colour shall be determined by testing a random sample of six eggs per consignment.

  2. Washing or wet wiping shall be determined by a check of the complete line. It should be noted that farmers should comply with the segregation requirements and identify their eggs according to the instructions sent to them from time to time. If this is not done the whole consignment may be down-graded.

Dated at Wellington this 12th day of January 1971.
A. C. BRIDLE, General Manager.
*Gazette 1967, Volume II, p. 1121.

The Controlled (Non-resident) Accounts Notice 1968, Amendment No. 16

PURSUANT to the Exchange Control Regulations 1965, the Reserve Bank of New Zealand hereby gives the following notice.

NOTICE

  1. (a) This notice may be cited as the Controlled (Non-resident) Accounts Notice 1968, Amendment No. 16, and shall be read together with and deemed part of the Controlled (Non-resident) Accounts Notice 1968* (hereinafter referred to as the principal notice).

(b) This notice shall come into force on the 24th day of December 1970.

  1. The Third Schedule of the principal notice is hereby amended by inserting the following name:
    Byrne and Davidson Co. Ltd., Australia.

Dated at Wellington this 24th day of December 1970.
For the Reserve Bank of New Zealand:
R. W. R. WHITE, Deputy Governor.
*Published in the New Zealand Gazette, Thursday, 29 August 1968, No. 54, p. 1463

RESERVE BANK OF NEW ZEALAND

STATEMENT OF ASSETS AND LIABILITIES OF THE RESERVE BANK OF NEW ZEALAND AS AT THE CLOSE OF BUSINESS ON WEDNESDAY, 16 DECEMBER 1970

Liabilities $ Assets $
Notes in circulation 236,228,820 Gold 704,785
Demand deposits— Overseas assets—
(a) State 37,404,970 (a) Current accounts and short term bills 53,357,436
(b) Banks 45,637,091 (b) Investments 26,957,108
(c) Marketing accounts 4,134,933 (c) Holdings of special drawing rights 329,591
(d) Other 12,454,607 80,644,135
99,631,601 New Zealand coin 1,756,320
Time deposits Discounts 2,800,000
Liabilities in currencies other than New Zealand Currency— Advances—
(a) Demand 89,849 (a) To the State (including Treasury bills) 72,496,024
(b) Time 8,012,203 (b) To marketing accounts 118,118,254
8,102,052 (c) Export credits 2,873,538
Allocation of special drawing rights by I.M.F. 23,550,000 (d) Other advances 35,478,000
Other liabilities (including accumulated profits) 7,430,608 228,965,816
Capital accounts— Investments in New Zealand—
(a) General Reserve Fund 3,000,000 (a) N.Z. Government Securities 70,423,204
(b) Other Reserves 17,847,056 (b) Other 293,250
20,847,056 70,716,454
Other assets 10,202,627
395,790,137 395,790,137

23 December 1970.
M. R. HUTTON, Chief Accountant.



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✨ LLM interpretation of page content

🌾 Egg Quality Standards and Grades

🌾 Primary Industries & Resources
12 January 1971
Eggs, Quality standards, Grades, Yolk, Haugh units, Weight grades, Downgrade
  • A. C. Bridle, General Manager

💰 Controlled (Non-resident) Accounts Notice 1968, Amendment No. 16

💰 Finance & Revenue
24 December 1970
Exchange control, Non-resident accounts, Reserve Bank, Regulations
  • Byrne and Davidson Co. Ltd., Amended Third Schedule of principal notice

  • R. W. R. White, Deputy Governor

💰 Statement of Assets and Liabilities of the Reserve Bank of New Zealand

💰 Finance & Revenue
16 December 1970
Reserve Bank, Assets, Liabilities, Statement, Gold, Overseas assets, Investments, Currency, Notes
  • M. R. Hutton, Chief Accountant