JUNE 1.] THE NEW ZEALAND GAZETTE. 1517

Import Duties Act of United Kingdom.

Customs Department,
Wellington, 30th May, 1933.

WITH reference to the notification published in the Gazette of 3rd March, 1932,
at page 441, it is hereby notified for public information that, according to advice
received by the Customs Department, the form of invoice and certificate of origin set
out therein for produce entering the United Kingdom has been cancelled.

In future, in order that New Zealand produce exported to the United Kingdom
may be entitled to the benefits of the exemptions from duty provided for in the legislation
of the United Kingdom, it is necessary that certificates should be produced to the
Customs authorities in that country in the form set out in the Schedule hereto.

Exporters of goods to the United Kingdom should, therefore, see that with respect
to all future shipments of New Zealand produce entitled to preference in the United
Kingdom certificates in that form are forwarded with the documents relating to goods.

A form of certificate different from that set out in the Schedule is required for
manufactured goods (i.e., other than butter, cheese, fruit, and other primary products)
entitled to preference in the United Kingdom. Copies of these forms may be obtained
at any Customhouse in New Zealand.

GEO. CRAIG, Comptroller of Customs.

SCHEDULE.

IMPERIAL PREFERENCE.—CERTIFICATE OF ORIGIN D. NO. 119 (SALE).

For goods grown or produced in the British Empire and consigned therefrom to
Great Britain or Northern Ireland for admission at the preferential rates of duty, e.g.,

Chicory. Silk—cocoons, waste and raw silk.
Cocoa (other than preparations). Spirits.
Coffee. Sugar (which has not passed through a
Dried Fruit. refinery).
Hops (other than preparations). Tobacco—unmanufactured.
Wine.

Note.—This Certificate must be given personally by the proprietor, or by a partner
or principal official, of the firm or Company concerned. A certificate given by a
Company or “on behalf of,” “per pro,” “per,” “for,” etc., a person, firm,
or Company will not be accepted.

Proprietor
I………………………………………Partner of………………………………………
Principal Official
the producer of the goods designated below hereby certify :

(1) that I have the means of knowing and am duly authorised to make and
sign this certificate on behalf of the said *producer ;

(2) that the merchandise designated below is of……………………………{ *growth
(country of origin)\ produce ;
(3) †that this merchandise is to be
shipped to………………………………………(port of ultimate destination)
via………………………………………………
from……………………………………………(port of shipment)
consigned to…………………………………(name and address of consignee)

Number and Marks Weight Total Contents. Name of
Description of or or Invoiced Grower or
Packages, Numbers. Quantity. Value. Producer.
— — — — — —
— — — — — —

Dated at………………………………………
this……………………day of……………………19……
Signature.

SUPPLEMENTARY CERTIFICATE BY THE EXPORTER.

Note.—This certificate is only required when (3) above is not completed. Where
required it must be given personally by the proprietor, or by a partner or principal
official, of the firm or Company exporting the goods. A certificate given by a
Company or “on behalf of,” “per pro,” “per,” “for,” etc., a person, firm, or
Company will not be accepted.

Proprietor
I………………………………………*Partner of………………………………………
Principal Official
the exporter of the merchandise specified in the foregoing certificate hereby certify :

(1) that I have the means of knowing and am duly authorised to make and
sign this certificate on behalf of the said exporter ;

(2) that the merchandise designated above is of……………………………{ *growth
(country of origin)\ produce ;
(3) that this merchandise is to be
shipped to………………………………………(port of ultimate destination)
via………………………………………………
from……………………………………………(port of shipment)
consigned to…………………………………(name and address of consignee)

Dated at………………………………………
this……………………day of……………………19……
Signature.

• Delete as necessary.

† When the signatory to the main certificate cannot give the particulars at (3) the
supplementary certificate below must be completed by the exporter of the goods.

G