Mar. 10.] THE NEW ZEALAND GAZETTE. 475

4. The principal regulations as amended by Amendment No. 1, Amendment No. 2, Amendment No. 3, and Amendment No. 4 are hereby further amended by inserting, following clause 30 thereof, the following additional clauses :—

GRADING OF MILK SUPPLIED TO CREAMERIES, SKIMMING-STATIONS, OR FULL-CREAM-CHEESE FACTORIES.

30A. As soon as practicable after the arrival at any manufacturing dairy registered as a full-cream-cheese factory, creamery, or skimming-station, of any milk supplied thereto, the owner of such manufacturing dairy shall grade such milk or cause it to be graded in accordance with the standards hereinafter set forth : Provided that—

(a) Milk supplied to any full-cream-cheese factory shall be graded into one of two classes to be known as First Grade and Second Grade respectively ;

(b) Milk supplied to any creamery or skimming-station shall be graded into one or other of three classes to be known as Finest, First Grade, and Second Grade, respectively ;

(c) All grading shall be based on tests approved by the Director.

30B. The following shall be the standards for grading any milk supplied to and accepted by the owner of any full-cream-cheese factory :—

“ First Grade ” milk shall be milk which in the opinion of the Milk Grader would, if manufactured separately by approved methods, without pasteurization, make a cheese of such quality as would grade not lower than “ first ” grade.

“ Second Grade ” milk shall be milk which in the opinion of the Milk Grader would, if manufactured separately by approved methods, without pasteurization, make a cheese of such quality as would grade under “ first ” grade.

30C. The following shall be the standards for grading any milk supplied to any creamery or skimming-station :—

“ Finest ” shall be milk which in the opinion of the Milk Grader would, if separated and manufactured separately by approved methods, make butter of such quality as would grade “ finest.”

“ First Grade ” milk shall be milk which in the opinion of the Milk Grader would, if separated and manufactured separately by approved methods, make butter of such quality as would grade “ first ” grade.

“ Second Grade ” milk shall be milk which in the opinion of the Milk Grader would, if separated and manufactured separately by approved methods, make butter of such quality as would grade under “ first ” grade.

30D. No Milk Grader shall knowingly assign to any milk any grade other than its true grade according to the standards set forth in clauses 30B and 30C hereof, and no person shall falsify any record of the grading of any milk supplied to any full-cream-cheese factory, creamery, or skimming-station.

30E. Every owner of a full-cream-cheese factory, creamery, or skimming-station shall, within seven days after the close of each week or part-monthly testing period in which he has graded or caused to be graded any milk, forward to the Director or to the officer of the Department of Agriculture appointed by the Director in that behalf a signed and dated return showing—

(i) The total amount of all milk graded at any such manufacturing dairy during the week or part-monthly testing period ;

(ii) The total number of the pounds of milk or butterfat contained in such milk graded as Finest, First Grade, and Second Grade, respectively ; and

(iii) The percentage which the amount of milk graded respectively as Finest, First Grade, and Second Grade represents of the total pounds of milk or butterfat in the milk graded at such manufacturing dairy during the period to which the return relates.

30F. All relevant books and records of the owner of every manufacturing dairy registered as a full-cream-cheese factory, creamery, or skimming-station shall, for a period of at least one year after the making of any entry therein, be kept available for examination by any Inspector, or by any officer of the Department of Agriculture authorized by the Director in that behalf, for the purpose of ascertaining all particulars of grades allotted to milk supplied to any such manufacturing dairy, and any Inspector or any officer so authorized may at any reasonable time make such examination after giving to the owner written or oral notice of his intention so to do.

F. D. THOMSON,
Clerk of the Executive Council,

Authorizing William Frederick Bignell and Henry Holmes, of Tokomaru Bay, Motor Engineers, to erect Electric Lines in Portion of the County of Waiapu.

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BLEDISLOE, Governor-General.

ORDER IN COUNCIL.

At the Government House at Wellington, this 7th day of March, 1932.

Present :

HIS EXCELLENCY THE GOVERNOR-GENERAL IN COUNCIL.

IN pursuance and exercise of the powers conferred by the Public Works Act, 1928, and of all other powers in anywise enabling him in that behalf, His Excellency the Governor-General of the Dominion of New Zealand, acting by and with the advice and consent of the Executive Council of the said Dominion, doth—subject to the conditions set forth in the Schedule hereto, and to the regulations made under section two of the Public Works Amendment Act, 1911, and dated the eleventh day of July, one thousand nine hundred and twenty-seven, and published in the New Zealand Gazette of the twelfth day of the same month, or any regulations hereafter made in amendment thereof or in substitution therefor (and hereinafter collectively referred to as “ the regulations ”), and which regulations shall be deemed to be incorporated herein—hereby authorize William Frederick Bignell and Henry Holmes, of Tokomaru Bay, Motor Engineers (hereinafter referred to as “ the licensees ”), to erect and maintain for lighting, power, and heating purposes the electric lines described in the Schedule hereto.

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SCHEDULE.

1. ELECTRIC LINES.

Those electric lines within the limits of Sections 51, 52, and 53, Mangahauini Block 7, Block VIII, Tokomaru Survey District, Waiapu County, delineated by red lines on the plan marked P.W.D. 82894, deposited in the office of the Minister of Public Works at Wellington.

2. SYSTEM OF SUPPLY.

The system of supply shall be as described in paragraph (c) of clause 5 of the regulations.

The generating voltage shall be approximately 32 volts between terminals.

3. DURATION OF LICENSE.

This license shall, unless sooner determined in accordance with the provisions hereinafter expressed, continue in force for a period of ten years from the date hereof. Upon the expiry of the said term, or upon the sooner determination of this license by revocation or otherwise, all rights hereby granted to the licensee shall thereupon cease and determine ; but such expiration or determination shall not relieve the licensee of any liability theretofore incurred under this license.

4. EXTENSIONS.

Notwithstanding anything contained in the regulations incorporated herein, no extensions or lines other than those along the routes hereinbefore described shall be deemed to be authorized by this license.

5. RAILWAY AND TELEGRAPH LINES.

The licensee shall, from time to time, rectify to the satisfaction of the Minister of Railways and Minister of Telegraphs, respectively, any interference or disturbance caused by the erection or operation of the licensee’s system that affects the satisfactory working of any telegraph-line which is under the control of or in use by the Railway Department and the Post and Telegraph Department, respectively, and which was erected before the erection of the lines hereby licensed.

6. CHARGES FOR ELECTRICAL ENERGY.

The charges for electrical energy shall not exceed 2s. per unit.

7. REQUIREMENTS OF WAIAPU COUNTY COUNCIL.

Notwithstanding anything hereinbefore contained, the licensee shall not, by virtue of these presents, be entitled to lay, construct, put up, place, or use within the Waiapu County the electric lines hereby authorized except subject to such conditions, not inconsistent with the provisions of this license or of the said regulations, or any regulations hereafter made in amendment thereof or in substitution therefor, as may from time to time lawfully be imposed by the Waiapu County Council,