3650
THE NEW ZEALAND GAZETTE.
[No. 98

Now, therefore, His Excellency the Governor-General of the Dominion of New Zealand, in exercise and pursuance of the powers and authorities conferred upon him by section two of the Banking Amendment Act, 1914, and of all other powers and authorities enabling him in that behalf, and acting by and with the advice and consent of the Executive Council of the said Dominion, doth hereby declare that the notes payable on demand by any of the banks named or described in the Schedule hereto and now issued or hereafter to be issued or reissued within New Zealand under any lawful authority in that behalf shall on and after the date of the gazetting of this Proclamation, until and including the tenth day of January, one thousand nine hundred and thirty-two, be everywhere within New Zealand a good and legal tender of money to the amount therein expressed to be payable.

SCHEDULE.

The Bank of New Zealand.
The National Bank of New Zealand (Limited).
The Union Bank of Australia (Limited).
The Bank of Australasia.
The Bank of New South Wales.
The Commercial Bank of Australia (Limited).

Given under the hand of His Excellency the Governor-General of the Dominion of New Zealand, and issued under the Seal of that Dominion, this 17th day of December, 1928.

JOSEPH WARD,
Minister of Finance.

Issued in Executive Council.

F. D. THOMSON,
Clerk of the Executive Council.

GOD SAVE THE KING!

Amending Regulations under the Dairy Industry Act, 1908, as to the Manufacture and Export of Dairy-produce.— (Notice No. Ag. 2768.)

CHARLES FERGUSSON, Governor-General.

ORDER IN COUNCIL.

At the Government House at Wellington, this 21st day of December, 1928.

Present:

HIS EXCELLENCY THE GOVERNOR GENERAL IN COUNCIL.

IN pursuance and exercise of the powers and authorities conferred upon him by the Dairy Industry Act, 1908 (hereinafter referred to as “the said Act”), and of all other powers and authorities in that behalf enabling, His Excellency the Governor-General of the Dominion of New Zealand, acting by and with the advice and consent of the Executive Council of the said Dominion, doth hereby amend the regulations (hereinafter referred to as “the principal regulations”) under the said Act made by Order in Council on the fifteenth day of November, one thousand nine hundred and twenty-six, and published in the Gazette on the twenty-fifth day of the same month at page 3281, to the extent and in the manner hereinafter provided, and doth hereby declare that this Order in Council shall come into force on the date of the publication thereof in the Gazette.

REGULATIONS.

1. THESE regulations may be cited as “The Dairy-produce General Regulations Amendment No. 1,” and shall be read together with and be deemed to form part of the principal regulations.

2. Subclause 2 of clause 1 of the principal regulations is hereby amended by deleting therefrom the definition of “factory” and adding thereto the following definitions:—
   “Standardized milk cheese-factory” means a manufacturing dairy used or intended to be used for the manufacture of “factory-cheese, fat 50 per cent. or over,” from pure milk with cream added, or from pure milk, or from a mixture of pure milk and skimmed milk.
   “Whole milk cheese-factory” means a manufacturing dairy used or intended to be used for the manufacture of “full cream” cheese from pure milk.

3. Paragraph (b) of clause 3 of the principal regulations is hereby amended by deleting after the word “A,” and before the word “or,” the word “factory,” and substituting the following words in lieu thereof: “whole milk cheese-factory or a standardized milk cheese-factory.”

4. Clause 4 of the principal regulations is hereby amended by adding thereto the following paragraph:—
   “To use a manufacturing dairy registered as a whole milk cheese-factory during any period when cheese is being manufactured for any purpose for which a manufacturing dairy may be used other than for the manufacture of full cream cheese from whole milk including the use of whole milk starter, if any; or to receive any skimmed or partly skimmed milk at such manufacturing dairy: Provided that if the same premises are registered as a creamery, cream received from any supplying dairy may be manufactured into creamery butter, and if such premises are registered as a whey-butter factory the cream from the whey separated at such whole milk cheese-factory may be manufactured into whey butter.”

5. Clause 6 of the principal regulations is hereby amended by inserting after the letter “(b),” and before the letter “(d),” the letters “(bb).”

6. Subclause (1) of clause 7 of the principal regulations is hereby amended by deleting from paragraph (b) thereof the word “factory” and substituting the following words in lieu thereof: “whole milk cheese-factory,” and by adding to the said subclause the following additional paragraph: “(bb) standardized milk cheese-factory.”

7. Subclause (2) of clause 8 of the principal regulations is hereby amended by deleting after the word “A,” and before the word “unless,” the word “factory,” and substituting the following words in lieu thereof: “whole milk cheese-factory or standardized milk cheese-factory.”

8. Subclause (4) of clause 11 of the principal regulations is hereby amended by adding thereto the following proviso:—
   “Provided that the certificate of registration issued pursuant to the principal regulations shall with respect to any manufacturing dairy registered as a factory thereunder, enure as if it were a certificate with respect to the registration of a whole milk cheese-factory.”

9. Paragraph (c) of clause 13 of the principal regulations is hereby amended by deleting therefrom after the word “been,” and before the word “convicted,” the words “at least thrice.”

10. Clause 14 of the principal regulations is hereby amended by adding the following as subclause (2) thereof: “Every