Accepted Tender Rates for Railway Stores




206
THE NEW ZEALAND GAZETTE.
[No. 6

Accepted Tender-rates for Stores required for the New Zealand Government Railway Dining-cars.

THE following is published for general information.

E. H. HILEY,
General Manager, New Zealand Railways.

AUCKLAND DISTRICT.

To be supplied in accordance with the Terms and Conditions of Contract (No. 24), signed by the General Manager of the New Zealand Railways, and dated 20th September, 1915.

No. Description of Article. Contractor. Make and Brand. Size and Description of Container. Tender Rate. Per
1 Biscuits—
Cream cracker R. Hudson and Co. (Limited) Hudson’s Tins* of about 10 lb. 0 4½ Lb.
3 Ginger nuts Ditto 15 lb. 0 4½
5 Water 8 lb. 0 3
6 Wine 12 lb. 0 3
7 Pearl wafer 11 lb. 0 4½
8 Digestive 13 lb. 0 3½
9 Malted milk 12 lb. 0 4
10 Cheeses, matured Brown, Barrett, and Co. 1st grade factory Loaf, 10–12 lb.
Medium, 40 lb. 0 8½
0 8
11 Coffee and spices—
Coffee, ground, with chicory (percentage of chicory, 30 per cent.) Smeeton’s (Limited) Rimmer’s 7 lb. 1 0
1 lb. 1 1
13 Spices, mixed Morton’s 1 oz. packets 0 0¾ Oz.
15 Cloves Zanzibar Loose 0 0¾
17 Nutmeg Singapore 0 0¾
18 Herbs Garland’s 1 oz. packets 0 1
English 4 oz. bottles 0 4¾ Bottle.
19 Pepper, white Hutchinson Bros. (Limited) Best 1 2 Lb.
20 „ cayenne Ditto 1 9
21 Flour, roller, white Robert Rew 100 lb. bags 12 10 100 lb.
22 Oatmeal Standard 25 lb. bags 4 10 25 lb.
23 Jams†—
Peach, plum (various) J. H. Hinton and Co. Hinton’s home-made 7 lb. tins 0 4 Lb.
24 Greengage Ditto 0 4
25 Blackberry and apple 0 4
26 Raspberry and gooseberry 0 4
27 Melon and lemon 0 4
28 Quince, damson 0 4
29 Strawberry and gooseberry 0 4
30 Assorted 0 4½
31 Raspberry, apricot, black currant 0 4¾
32 Marmalade 0 4½
33 Pickles—
Mustard, chow chow Whittome, Stevenson, and Co. Whittome’s ½ gal. jars 6 6 Net gallon.
34 „ piccalilli Ditto 6 6
35 Vinegar, mixed 6 6
36 „ onions 6 6
37 Mustard, chow chow 1 gal. jars 4 3
38 „ piccalilli 4 3
39 Vinegar, mixed 4 3
40 „ onions 4 9
41 Chutney—
Sliced mango ½ gal. jars 11 6
47 Sauces, New Zealand manufacture—
Tomato and apple Quarts 10 0 Doz. bottles.
48 Pints 5 3
50 Worcester, special make Quarts 10 0
51 Anchovy 24 0
52 ½ pints 8 6
53 Sauces, imported—
Anchovy Brown, Barrett, and Co. Holbrook’s 9 6
56 Worcester Hutchinson Bros. (Limited) Lea and Perrin’s Small 14 6
58 Brown, Barrett, and Co. Holbrook’s 7 9
59 Medium 11 3

*Tins extra; but allowed for at prices charged, on being returned in good order and condition.
† Assortment containing sixteen 7 lb. to the cwt.—two raspberry, two apricot, and one each of other varieties.



Next Page →



Online Sources for this page:

VUW Te Waharoa PDF NZ Gazette 1916, No 6


NZLII PDF NZ Gazette 1916, No 6





✨ LLM interpretation of page content

🚂 Accepted Tender Rates for Railway Dining-car Stores

🚂 Transport & Communications
Tender Rates, Railway Stores, Auckland District, Food Supplies
  • E. H. Hiley, General Manager, New Zealand Railways