✨ Trade Mark Applications
Dec. 1.] THE NEW ZEALAND GAZETTE. 2811
No. of application: 5601.
Date: 25th October, 1905.
TRADE MARK.
CHOCOLAT-MENIER
The essential particular of the trade mark is as follows:
The combination of devices; and applicants disclaim any
right to the exclusive use of the added matter, except in so
far as it consists of their name and address.
NAME.
SOCIÉTÉ MENIER, of 56, Rue de Châteaudun, Paris, France,
Chocolate-manufacturers.
No. of class: 42.
Description of goods: Chocolate.
No. of application: 5602.
Date: 25th October, 1905.
TRADE MARK.
The essential particular of the trade mark is as follows:
The combination of devices; and applicants disclaim any
right to the exclusive use of the added matter, except in so
far as it consists of their name and address.
NAME.
SOCIÉTÉ MENIER, of 56, Rue de Châteaudun, Paris, France,
Chocolate-manufacturers.
No. of class: 42.
Description of goods: Chocolate.
No. of application: 5610.
Date: 27th October, 1905.
TRADE MARK.
The words
MOUNT HAMILTON.
The applicants claim that the said trade mark has been in
use by them in respect of the articles mentioned prior to
and continuously and regularly since the year 1890.
NAME.
THE CALIFORNIA FRUIT-CANNERS’ ASSOCIATION, of San Francisco, California, United States of America.
No. of class: 42.
Description of goods: Dried and preserved fruits.
No. of application: 5634.
Date: 12th November, 1905.
TRADE MARK.
The word
O K O.
NAME.
JAMES PURKISS, of Halcombe, in the Colony of New Zealand, Commission Agent.
No. of class: 13.
Description of goods: Lug for buckets.
No. of application: 5636.
Date: 13th November, 1905.
TRADE MARK.
IVY LEAF.
NAME.
DAVID ANDERSON AND SON, of 40, Molesworth Street,
Wellington, in the Colony of New Zealand.
No. of class: 42.
Description of goods: Cereals, pulses, olive oil, dried
fruits, canned fruits, tea, coffee, preserved and potted meats
and fish, bacon, cheese, confectionery, pickles, vinegar, and
all other substances used as food or as ingredients in food.
No. of application: 5637.
Date: 13th November, 1905.
TRADE MARK.
(The mark as shown in preceding notice, No. 5636.)
NAME.
DAVID ANDERSON AND SON, of 40, Molesworth Street,
Wellington, in the Colony of New Zealand.
No. of class: 47.
Description of goods: Candles; detergents; illuminating
heating, or lubricating oils; matches; starch; blue; washing-
fluid; washing-powder; methylated spirits; and other preparations for laundry purposes (except soap and goods of
the same description as soaps).
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NZ Gazette 1905, No 106
✨ LLM interpretation of page content
🏭
Trade Mark Application: Chocolat Menier by Société Menier
(continued from previous page)
🏭 Trade, Customs & Industry25 October 1905
Trade mark, Application, Chocolat Menier, Chocolate, Paris, Société Menier
🏭 Trade Mark Application: Chocolat-Menier by Société Menier
🏭 Trade, Customs & Industry25 October 1905
Trade mark, Application, Chocolat-Menier, Chocolate, Paris, Société Menier
🏭 Trade Mark Application: Mount Hamilton by California Fruit-Canners’ Association
🏭 Trade, Customs & Industry27 October 1905
Trade mark, Application, Mount Hamilton, Dried fruit, Preserved fruit, San Francisco, USA
🏭 Trade Mark Application: OKO by James Purkiss
🏭 Trade, Customs & Industry12 November 1905
Trade mark, Application, OKO, Lug for buckets, Halcombe, Commission Agent
- James Purkiss, Applicant for trade mark OKO
🏭 Trade Mark Application: Ivy Leaf by David Anderson and Son
🏭 Trade, Customs & Industry13 November 1905
Trade mark, Application, Ivy Leaf, Food products, Wellington, David Anderson and Son
🏭 Trade Mark Application: Ivy Leaf by David Anderson and Son (Class 47)
🏭 Trade, Customs & Industry13 November 1905
Trade mark, Application, Ivy Leaf, Laundry products, Candles, Detergents, Wellington, David Anderson and Son