Canterbury Provincial Gazette – 1870 – No. 29

Page 106

✨ Public House Licences



NEW ZEALAND GAZETTE

109

Name License Where Situate
Hale, Joseph Country hotel Heathcote Valley
Helms, Thomas Country hotel Prebbleton
Holman, John Country hotel Ferry Road
Johnson, Thomas Country hotel Irwell, Leeston Road
Lee, J. J. Country hotel Leeston
Martin, Philip Country hotel Lincoln Load
Morgan, W. C. Country hotel Papanui
Page, Joshua Country hotel Selwyn Railway Station
Syche, Wm. Country hotel Lincoln Road, Spreydon
Spring, W. Country hotel Southbridge
Treleaven, S. Country hotel North Road
Taylor, John Country hotel Yaldhurst
Turton, J. and J. Country hotel Ashburton
Williamson, D. Country hotel Ashburton
Wild, John Country hotel Papanui
Webb, W. C. Country hotel Riccarton
Arklie, A. M. Wine and beer Lincoln
Blunt, Wm. Wine and beer Caledonian Road
Bowden, Wm. Wine and beer Waltham
Clegg, Benjamin Wine and beer Addington
Gee, Alfred Wine and beer Colombo street, Christchurch
Garland, John Wine and beer Manchester street, Christchurch
Johnson, Thomas Wine and beer Ferry Road
Tiekner, George Wine and beer Lincoln Road

CONDITIONAL

Adams, William ... Rakaia Gorge

CONDITIONS

  1. All the premises to be kept in good repair. To provide in his house, besides the tap-room, or room answering as such, one public and one private sitting-room.

  2. To provide not less than eight beds for travellers, in not less than six separate bedrooms.

  3. To provide a shed sufficiently weather-tight and fit for the accommodation of at least four horses.

  4. At all times to keep a proper supply of water for the house, and for horses and cattle, and to provide in a convenient position a proper trough for watering cattle.

  5. To keep at all times a proper supply of oats and oaten or grass hay. Oats to be charged for to travellers at not more than sixpence per quart, and to be always served out with the authorised quart measure.

  6. To provide and keep in repair a good and sufficient stock-yard for cattle, containing a superficial area of not less than 225 square yards... For the occupation of this yard during the night, the Licensee may make a charge of rates not exceeding the following, viz:—Twopence per head for all cattle under fifty in number, and one penny per head for all over that number.

  7. To provide and keep in repair a good and sufficient moveable sheep-proof yard, containing a superficial area of not less than 900 square yards; or at the option of the Licensee to keep one acre of land enclosed by a permanent sheep-proof fence. For the occupation of this yard or paddock during the night, the Licensee may make a charge at rates not exceeding the following, viz:—Sixpence per score for all sheep under 300 in number, fourpence per score for all even that number and under 500, and twopence per score for all over 500.

  8. Nil.

  9. To be sworn in and to act as a constable, especially when required by the magistrates or the police.

  10. On all occasions to render every assistance and to supply information to magistrates and to the police in the execution of their duty.

  11. To keep a clean and orderly house, and to render it as comfortable for the accommodation of travellers as the circumstances of position and distance from town will fairly allow.

  12. Nil.

  13. The license to be cancelled by order of any three Justices of the Peace, if it be proved to their satisfaction that any of the conditions of the license are not regularly fulfilled, or if any drunkenness be proved to have been allowed on the premises, or if any spirits shall be supplied from the house or premises to any Aboriginal Native of New Zealand.

  14. A printed or fairly written copy of these conditions, and a tariff of all charges to be kept at all times posted up in some conspicuous place in the taproom, and in all the sitting-rooms for the information of travellers.

  15. To provide a Visitor’s Book, which shall be kept in the custody of the Licensee, but whenever asked for shall be produced to magistrates or any person duly authorised.



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Online Sources for this page:

VUW Te Waharoa — PDF Canterbury Provincial Gazette 1870, No 29




✨ LLM interpretation of page content

🏭 Annual Public House Licences Granted (continued from previous page)

🏭 Trade, Customs & Industry
Public House Licences, Hotels, General Licences, Wine and Beer Licences, Christchurch
25 names identified
  • Joseph Hale, Granted Country Hotel Licence
  • Thomas Helms, Granted Country Hotel Licence
  • John Holman, Granted Country Hotel Licence
  • Thomas Johnson, Granted Country Hotel Licence
  • J. J. Lee, Granted Country Hotel Licence
  • Philip Martin, Granted Country Hotel Licence
  • W. C. Morgan, Granted Country Hotel Licence
  • Joshua Page, Granted Country Hotel Licence
  • Wm. Syche, Granted Country Hotel Licence
  • W. Spring, Granted Country Hotel Licence
  • S. Treleaven, Granted Country Hotel Licence
  • John Taylor, Granted Country Hotel Licence
  • J. and J. Turton, Granted Country Hotel Licence
  • D. Williamson, Granted Country Hotel Licence
  • John Wild, Granted Country Hotel Licence
  • W. C. Webb, Granted Country Hotel Licence
  • A. M. Arklie, Granted Wine and Beer Licence
  • Wm. Blunt, Granted Wine and Beer Licence
  • Wm. Bowden, Granted Wine and Beer Licence
  • Benjamin Clegg, Granted Wine and Beer Licence
  • Alfred Gee, Granted Wine and Beer Licence
  • John Garland, Granted Wine and Beer Licence
  • Thomas Johnson, Granted Wine and Beer Licence
  • George Tiekner, Granted Wine and Beer Licence
  • William Adams, Granted Conditional Licence