✨ Crown Land Sales and Tenders
A RETURN OF THE SALE OF CROWN LANDS, &c.—continued.
Under New Regulations of the 4th March, 1853.
| Locality | Lot | Contents | Purchasers | Amount |
|---|---|---|---|---|
| Mahorangi | 120 0 0 | R. Newdick | 742 12 0 | |
| Titirangi | 120 0 0 | Brought forward... | 54 0 0 | |
| Ditto | 586 0 0 | Thomas Parr | 243 16 7 | |
| Ditto | 110 0 0 | John Webb | 50 0 0 | |
| Ditto | 103 0 0 | Ditto | 46 7 0 | |
| Wairoa | 520 0 0 | Joshua Thorp | 100 0 0 | |
| Ditto | 520 0 0 | Archibald Cochrane | 100 0 0 | |
| Ditto | 220 0 0 | W. R. Logan | 100 0 0 | |
| Whaingaroa | 420 0 0 | Rev. J. Wallis | 200 0 0 | |
| Mahurangi | 489 0 0 | Robert Meikle | 217 16 0 | |
| Kauwae | 88 0 0 | D. Archibald | 40 0 0 | |
| Motakana | 110 0 0 | A. Smart | 50 0 0 | |
| Ditto | 81 0 0 | Ditto | 38 9 6 | |
| Lucas' Creek | 100 0 0 | Henry Hillyer | 45 0 0 | |
| Ditto | 100 0 0 | Ditto | 45 0 0 | |
| 4489 0 0 | £8,053 1 12 |
CROWN LANDS SELECTED AFTER AUCTION.
| Locality | Sec. | Lot | Contents | Upset price per lot | When offered at Auction | Purchaser | Amount |
|---|---|---|---|---|---|---|---|
| Parish of Takapuna | A. R. | 98 | 107 2 0 | 112 17 6 | 3rd May, 1853 | Lt. Edward Knapman, R.N. | £ 112 17 6 |
| North Shore | P. | 99 | 80 3 0 | 84 15 9 | do. | Do. | 84 15 9 |
| Ditto | 100 | 80 3 0 | 84 15 9 | do. | Do. | 84 15 9 | |
| Total | £ 282 9 0 |
- On a remission certificate as a retired officer.
RECAPITULATION.
| Amount | Remission Money | |
|---|---|---|
| Selections by enrolled Pensioners | 354 1 6 | 0 0 0 |
| Under New Regulations | 2,053 1 12 | 0 0 0 |
| Selections after Auction | 282 9 0 | 282 9 0 |
| £2,407 2 7 | £282 9 0 |
C. W. Ligar,
Surveyor-General.
ACCEPTED TENDERS.
Superintendent's Office, Auckland,
June 30th, 1854.
NOTICE—The Tenders enumerated below have been accepted.
R. H. Wynyard,
Superintendent.
M. Dinnin, for Hospital and Lunatic Asylum.
-
Fresh Beef or Mutton, per lb., 9d.
-
Do. Pork, per lb. 9d.
-
Suet, per lb. 8½d.
-
Fowls, each, 2s. 6d.
-
Butcher, per lb. 2s. 9d.
-
Eggs, per doz. 2s. 6d.
-
Fine Bread, per lb. 3½d.
-
Fine Flour, per lb. 4½d.
-
Potatoes, picked, per lb. 2d.
-
Mixed Vegetables, fresh, per lb., 3d.
-
Tea, per lb., 2s.
-
Sugar, Company’s, best, per lb. 5d.
-
Oatmeal, per lb. 6d.
-
Arrowroot, per lb. 6d.
-
Sago, per lb. 5d.
-
Rice, per lb. 6d.
-
Salt, per lb. 1¼d.
-
Pepper, per lb. 1s.
-
Tobacco, per lb. 3s.
-
Soap, per lb. 5½d.
-
Brandy, Cognac, for 2 gallons 46s.
-
Port Wine, best, for 2 gallons, 30s.
-
Sherry, good, per doz. 26s.
-
Ale, best, per doz. 15s.
-
Porter, best, per 2 gallons 15s.
-
Milk, best, per quart 7d.
-
Vinegar, best, per quart 9d.
-
Mould Candles best, per lb. 10d.
-
Oil, sperm, good per gallon 9s.
-
Whiting, good, per lb. 4d.
-
Straw, fresh, per ton, £5.
Next Page →
✨ LLM interpretation of page content
🗺️
Return of Sale of Crown Lands
(continued from previous page)
🗺️ Lands, Settlement & SurveyCrown Lands, Sales, Enrolled Pensioners, Auckland
12 names identified
- R. Newdick, Purchaser of Crown Lands
- Thomas Parr, Purchaser of Crown Lands
- John Webb, Purchaser of Crown Lands
- Joshua Thorp, Purchaser of Crown Lands
- Archibald Cochrane, Purchaser of Crown Lands
- W. R. Logan, Purchaser of Crown Lands
- J. Wallis (Rev.), Purchaser of Crown Lands
- Robert Meikle, Purchaser of Crown Lands
- D. Archibald, Purchaser of Crown Lands
- A. Smart, Purchaser of Crown Lands
- Henry Hillyer, Purchaser of Crown Lands
- Edward Knapman (Lt.), Purchaser of Crown Lands
- C. W. Ligar, Surveyor-General
🗺️ Crown Lands Selected After Auction
🗺️ Lands, Settlement & SurveyCrown Lands, Auction, Takapuna, North Shore
- Edward Knapman (Lt.), Purchaser of Crown Lands
- C. W. Ligar, Surveyor-General
🗺️ Recapitulation of Crown Land Sales
🗺️ Lands, Settlement & SurveyCrown Lands, Sales, Recapitulation
- C. W. Ligar, Surveyor-General
🏥 Accepted Tenders for Hospital and Lunatic Asylum
🏥 Health & Social Welfare30 June 1854
Tenders, Hospital, Lunatic Asylum, Supplies
- M. Dinnin, Tender accepted for Hospital and Lunatic Asylum supplies
- R. H. Wynyard, Superintendent
Auckland Provincial Gazette 1854, No 19